A bottle of tincture made from wild Poria Cocos fungus AKA Fu Ling/Tuckahoe (Wolfiporia extensa). The mushroom matter was triple extracted in three different processes using spring water, organic cane alcohol, and organic vegetable glycerin which are then combined. The tincture also contains a tiny pinch of pure sea salt.

This tincture is available in a variety of volumes. Use the drop down menu to find variations.

All of our fungal products are made from organically grown or ethically wildcrafted fungi. We use organic alcohols as often as possible. All of our products are made with reverence and love for the Earth and all of her inhabitants, and in a state of mind conducive to healing.

This product is not intended to diagnose, treat, cure, or prevent any disease or ailment. This dietary supplement has not been approved by the FDA.